SCC 201 Electric Self Cooking centre
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Unit for the automatic cooking (Self cooking control mode) of roasts, grills, poultry, fish, baked dishes, side dishes, and automatic Finishing. Combi Steamer (combi steamer mode) for most cooking methods used in the catering trade with optional use of steam hot air, separately, sequentially, or combined
| Code |
Description |
Pack |
| SCC 201 E |
"Water supply:R3/4"" Drain: DN50 Dimensions: 879(w)x791(d)x1782(h)mm 36Kw total loading 150-300 meals 20 x 1/1 or 40 x 1/2 gastronorm containers Fuses: 3 x 100A " |
1 |
POA |