SCC 102 Electric Self Cooking centre
Click image to view full size
Unit for the automatic cooking (Self cooking control mode) of roasts, grills, poultry, fish, baked dishes, side dishes, and automatic Finishing. Combi Steamer (combi steamer mode) for most cooking methods used in the catering trade with optional use of steam hot air, separately, sequentially, or combined
| Code |
Description |
Pack |
| SCC 102 E |
"Water supply:R3/4"" Drain: DN50 Dimensions: 1069(w)x971(d)x1017(h)mm 36Kw total loading 150-300 meals 10 x 2/1 or 20 x 1/1 gastronorm containers Fuses: 3 x 63A " |
1 |
POA |